Alchemy: al•che•my
noun \ˈal-kə-mē\ (Merriam Webster)
1: a power or process of transforming something common into
something special
2: an inexplicable or mysterious transmuting
With the Alchemy Project, Widmer Brothers Brewing will show
us that good things happen over time. In its newest series, Widmer will produce
three specialty limited-release beers that are brewed to be cellared and
enjoyed over time. Widmer will brew the same three beers each year. Barrel Aged
Brrrbon was the first beer in the Alchemy Project. Earlier this week, Widmer
announced that Raspberry Russian Imperial Stout would be the second Alchemy
beer. The third beer will be announced this summer.
If you're into vertical tastings, this series was designed
for you! I know I'm looking forward to collecting and tasting the evolution of
these beers over the years.
The folks at Widmer Brothers were kind enough to send me two
sample bottles of Raspberry Russian Imperial Stout '12. Why two? One to drink now, and one to drink a
year (or more) from now. They even included a bottle tag (pictured below) to
make it easy to log and save tasting notes. I'll taste and post my initial Raspberry Russian Imperial Stout '12 review during the next week or so, and will follow-up with another review at
least one year from now.
The full press release is listed below. Prost! To improving with age!
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WIDMER BROTHERS BREWING RELEASES RASPBERRY RUSSIAN IMPERIAL STOUT ’12
WIDMER BROTHERS BREWING RELEASES RASPBERRY RUSSIAN IMPERIAL STOUT ’12
Second Release in Alchemy
Project Series of Cellarable Craft Beers
PORTLAND,
Ore. – March 28, 2012 – Widmer Brothers Brewing has released
Raspberry Russian Imperial Stout ’12, the second offering in the brewery’s
recently launched Alchemy Project, a series of three bold, vintage-dated craft
beers that can be enjoyed immediately, but are brewed to improve with age.
Raspberry Russian Imperial Stout was first
brewed by Widmer Brothers Brewing in 2008 for the Portland Holiday Ale
Festival. In the summer of 2011, Widmer Brothers brewers discovered a barrel of
the initial batch, which was known as Babushka’s Secret, in the brewery’s
cellar. After tasting the beer and realizing how well the beer aged with time,
the brewing team decided to brew the beer again as part of the Alchemy
Project. Beginning this year, Raspberry
Russian Imperial Stout will be released once a year as part of the project.
“This is our unique interpretation of the
Russian Imperial Stout style, with the addition of red raspberries during the
fermentation process,” said Ben Dobler, brewer at Widmer Brothers Brewing. “The
use of Midnight Wheat gives this beer an extra layer of complexity, and the
antioxidant-rich red raspberries give this beer storage-ability and
age-ability.”
Raspberry Russian Imperial Stout ’12 will be
available in 22-oz bottles and 1/6 barrels beginning April 9.
About Raspberry Russian Imperial Stout ’12
Tasting
Notes
• Slight
fruit tartness
• Smooth
mouthfeel
•
Chocolate and roasty aromas
• Hop
complexity to balance malt character
Ingredients
• Malts:
Pale, Roast Barley, Caramel 60L, Midnight Wheat, Chocolate Malt
• Hops:
Alchemy for bittering, Willamette and Cascade for aroma
• Red
raspberries
Profile
•
Original Gravity: 21.5 P
•
Apparent Extract: 5 P
• IBU:
70
• ABV:
9.3%
• Color:
90 SRM
About
the Alchemy Project
In late 2011, Widmer Brothers Brewing launched
the Alchemy Project, a new series of high-end, bold, vintage-dated beers that
are brewed for cellaring. Like fine wine, Alchemy Project beers can be enjoyed
immediately, but the process of cellaring and aging these beers contributes to
enhanced flavor profiles and complexities as the beers evolve with time. This
series showcases that evolution.
The series was launched with the release of
Barrel Aged Brrrbon ’11 last year, a follow-up to Barrel Aged Brrrbon ’10,
which was initially released as part of the Widmer Brothers Brothers’ Reserve
Series. The Alchemy Project will include three specialty limited-release craft
beers each year. Each will be released in limited quantities and the same three
beers will be released every year. Raspberry Russian Imperial Stout is the
second release in this series. The third beer, which will be released this
summer, is yet to be announced.
About
Widmer Brothers Brewing
What started as a dream for two ordinary
brothers who just loved beer has now become a reality for two ordinary brothers
who still just love beer. Kurt and Rob Widmer helped lead the Pacific Northwest
craft beer movement in 1984 when, in their 20s, they dreamed of brewing unique
interpretations of traditional beer styles. In 1986, Widmer Brothers Brewing
introduced the first American-style Hefeweizen; today, the unfiltered cloudy
beer is the company’s signature brew and one of the best-selling wheat beers in
the country. Based in Portland, Ore., the brewery currently brews a variety of
beers including Drifter Pale Ale, Nelson Imperial IPA, Rotator IPA Series, Drop
Top Amber Ale and Pitch Black IPA. For more information about Widmer Brothers
Brewing, visit www.widmerbrothers.com.

2 comments:
How can I get some!
It should be making its way onto shelves now. Check in with a bottle shop to see if they have it yet. Let me know what you think!
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