Brewery | Beer | Certified | Description |
Alameda Brewhouse | El Torero Organic IPA | 95% Organic | El Torero is bursting with hops from its big floral, almost orange aroma to its deep lingering bitterness. Balancing out the Millennium & Palisade hops is a malt bill with generous amounts of Crystal, Munich and wheat malts, giving it a full-bodied mouthfeel that helps to counteract the bitterness from the first hop addition. |
Alpenfire Cider | Pirates Plank | Certified Organic | Described as a bold, brash, tannic, no apologies cider, this "scrumpy style" is made with Kingston Black, Wilberie, Dabinett, Yarlington Mill and Granny Smith apples. Think you know ciders? This one will rob you of your misconceptions! Voted Northwest Brewing News 2010 Best Cider. |
Ambacht Brewing | Ambacht Golden Spiced Ale | 95% Organic | This beer takes the brewery's golden ale up a notch with bitter orange peel and grains of paradise added after fermentation. The spice and orange flavors come through crisp and clean. With its extra body, Ambacht Golden Spiced Farmhouse Ale is the brewery's richest beer to date. |
Ambacht Brewing | Golden Rye Farmhouse Ale | 95% Organic | With the addition of organic rye flakes to the mash, Ambacht Golden Rye Farmhouse Ale is a tasty cousin of the brewery's golden ale. The rye provides an extra layer of depth to the flavor yet lets the peppery spice of the yeast show through. |
American Brewing Co | Hop, Skip & Go Natural | 95% Organic | This copper colored pale ale was made with organic two-row, Munich and Crystal malts balanced with a generous amount of Citra hops. It was then dry-hopped in the fermenter. It's smooth with citrus notes in the aroma and finish. |
Beetje Brewery | Tonic 42 | 95% Organic | A refreshing and rustic saison, the simple malt profile and sturdy hop backdrop lead to a thirst quenching ale. Your allocation is 5 liters/day. |
Bison Organic Beers | Organic Chocolate Stout | Certified 100% Organic | Bison's most award-winning beer is made from a blend of organic two-row, caramel, chocolate, extra special, roast barley and Munich malts. This richly textured, roasty dry stout gets a boost of bitterness and charismatic flavor from the addition of cocoa powder in the mash. |
Bison Organic Beers | Organic Honey Basil Ale | Certified 100% Organic | This beer is infused with organic honey for its aroma and a hint of sweetness and fresh organic basil to lend a slight herbal note and basil aftertaste for a perfectly refreshing brew. |
| Kombucha |
| Captured by Porches Brewing collaborates with Invisible Alchemy to brew kombucha, a traditional Eurasian sweetened tea that’s been fermented. Kombucha has been enjoyed for centuries for both enjoyment and health benefits. CBP will be serving up four types this weekend: Zinziver – a traditional black tea kombucha with raw ginger added at the finish (ABV 1.3%); Quintessence – a black tea kombucha with raspberry and quince added (ABV .07%); Aprica Shaarp – a black tea kombucha aged longer than usual to give it an extra sharp flavor, then flavored with a bit of apricot extract to sweeten and balance the character of the base tea (ABV .07%); and Veritae – a green tea kombucha, puckered by a boost of lemon (ABV .07%). |
Deschutes Brewery | Green Lakes Organic Ale | Certified 100% Organic | Environmental pedigree aside, Green Lakes Organic Ale is a finely balanced beer with a mellow malt profile and subtle hop leading edge. Five types of 100% organic malted barleys and a dose of Liberty and Sterling hops deliver a profoundly satisfying, easy drinking beer. |
Eel River Brewing Co | Organic Acai Berry Wheat | Certified Organic | This is a crisp, light-bodied wheat ale brewed with organic Acai berries. |
Eel River Brewing Co | Organic IPA | Certified Organic | An organic IPA brewed with two-row and caramel malts and hopped with Cascade and Centennial hops. |
Elliott Bay Brewing Co | Black Ops IPA | Certified Organic | This style is based on a solid malt foundation in the tradition of German Schwarzbier. Elliott Bay has added a thick layer of hop bitterness, flavor and aroma, due in no small part to the double dry hopping in both the fermenter and conditioning tank. |
Elliott Bay Brewing Co | Organic Demolition Ale | Certified Organic | Elliott Bay's house brewed Imperial Pale Ale features a combination of organic pale, Pilsner, Wheat Honey, roast, black and Caramel malts. It's hopped with Northern Brewer, Chinook, Magnum, Simcoe, Amarillo & Cascade hops, then further dry-hopped with Cascade & Chinook. |
Fish Brewing Co | Fish Tale Organic Blonde Ale | 100% Organic | Light bodied and golden in color, Fish Tale Organic Blonde is a matchless companion to the glories of a Cascadian summer. Brewed with just a schmatering of rye, the beer sports subtle spicy tones that complement the honey sweetness of the pale malt. |
Fish Brewing Co | Fish Tale Organic IPA | Certified 100% Organic | Fish Tale Organic IPA is a medium-bodied beer with a rich golden color. The organic pale and Crystal malts lay down a firm malt body, which provides the backbone for an assertive hop profile featuring Pacific Gem and resinous New Zealand hops. |
Fort George Brewery & Public House | Spruce Budd Ale | 100% Organic | With nothing more than organic Pilsner malt and over 35 lbs of spruce tips per batch, this beer might be the best thing you have ever put in your mouth. It offers hints of spruce, citrus and more spruce, and tastes like a spruce tree. Each sip makes you realize what an adventure into the woods tastes like. |
Fort George Brewery & Public House | Quick Wit | 95% Organic | This Belgian Wit was made with coriander, lemongrass and dried wild-crafted elderflower to give it a citrusy, floral character. Liberty hops were added to keep the boil under control. |
Hopworks Urban Brewery | Rise Up Red | Certified Organic | This full-bodied NW Red is mahogany smooth and hopped to the rafters with locally grown Cascade and Centennial hops. Raise your pints in the air, RISE UP, gather round, organic beer from the ground! |
Hopworks Urban Brewery | Galactic Imperial Red | Certified Organic | One small sip for man, one giant bottle for mankind. Robust caramel malt flavors battle NW Centennial, Cascade, Magnum and Nugget hops for interstellar supremacy. Throw down your quarters before it's game over. |
Laht Neppur Brewing co | Strawberry Cream Ale | 95% Organic | Laht Neppur took its base pale ale recipe and added fresh strawberries and some processed puree for a subtle fruit flavor that doesn't overwhelm the senses. Crystal 60 and lactose were added to increase the depth of color and balance the sweetness lost during fermentation. |
Laht Neppur Brewing co | Peach Hefeweizen | 95% Organic | This is Laht Neppur's base American Hefeweizen recipe with peaches and some processed puree added for a clean, easy drinking summer refresher. Lactose was added to balance the sweetness lost during fermentation. |
Laurelwood Brewing Co | Organic Pale Ale | Certified Organic | This pale ale is and easy drinking beer with a crispy finish and a floral aroma that keeps you coming back for more. |
Laurelwood Brewing Co | Organic Free Range Red | Certified Organic | This red ale blends 100% organically grown barley malts with loads of fresh Cascade hops. The resulting beer is a medium bodied ale with outstanding balance and flavor. |
Logsdon Farmhouse Ales | Seizoen Bretta | Certified 100% Organic | This unfiltered saison is brewed with select yeast producing fruity and spicy flavors that are balanced by whole hop additions and a variety of malted barley, wheat and oats. Select brettanomyces yeast added during conditioning provides added dryness and crisp complexity. |
Lompoc Brewing Co | Notorious I.P.A. | 95% Organic | Notorious I.P.A. is a real OG Northwest IPA brewed with organic pale, Crystal and Munich malts along with Simcoe, Perle and Crystal hops. The huge juicy hop aroma makes you throw your hands in the air if you're a true player and reminds you to spread love, it's the Lompoc way! |
Lucky Labrador Brew Pub | Organic Rose City Red | 95% Organic | Light hopping from Fuggles, Summit and Amarillo hops combine with organic two-row pale malts for a medium bodied easy drinking red ale. |
Lucky Labrador Brew Pub | No Pity Organic Pale Ale | 95% Organic | This crisp smooth ale was brewed using Canadian organic malted barley, organic Crystal and organic Carapils malts. CTZs and Willamette hops were used in the kettle, and the beer was dry-hopped with Cascades. |
Mateveza | Organic Black Lager | Certified Organic | This organic black lager is brewed with yerba mate, a South American caffeinated herbal tea. The yerba mate provides a dry herbal finish and a natural source of caffeine. Air-dried yerba mate is added to the mash and smoked mate is added to the whirlpool, yielding a beer that is rich and chocolaty yet crisp and refreshing. |
Mateveza | Organic Yerba Mate IPA | Certified Organic | This organic IPA is brewed with yerba mate, a South American caffeinated herbal tea. The yerba mate provides a dry herbal finish and a natural source of caffeine. Air-dried yerba mate is added to the mash for flavor and bitterness. Simcoe, organic Centennial and organic Cascade hops provide the flavor and aroma. |
McMenamins Concordia Brewery | Oopsopsadilly IPA | 95% Organic | The Concordia Brewery is proud to present this whimsical and delightful organic IPA. Brewed strictly with organic grains, there are strong but subtle layers of malt complexity. An abundance of Pacific NW hops bounce around your mouth like a bullfrog jumping from bank to bank. |
McMenamins Cornelius Pass Roadhouse | Build a Bonfire | 95% Organic | Build a Bonfire was brewed to celebrate the Portland Timbers inaugural MLS season. With a body just crisp enough to beg another swig and a classic Northwest hop-forward balance from Cascade hops, this beer will make you want to fire up a chainsaw in joy! |
McMenamins Crystal Brewery | Der Kleine Hipster | 95% Organic | Brewed with 100% organic malts, Der Kleine Hipster has a beautiful crystal clear, copper appearance with a thick-white pillowy head. Subtle caramel malt aromas please the nose, while a bready caramel sweetness tickles the palate. A slight bitterness comingles with a lingering caramel flavor for a crisp, light malty alternative. |
McMenamins Oak Hills Brewpub | Kerfuffle Organic Kolsch | 95% Organic | This is a light bodied but flavorful ale that was brewed using all organic wheat and barley. Fermented cold using a German ale yeast, Kerfuffle Kolsch is slightly fruity with a crisp clean finish. A generous amount of Tettnanger hops add a spicy and herbaceous quality. |
Natian Brewery | Makeshift | 95% Organic | Organic Palisade hops are used for this single hop schedule in conjunction with organic honey and a complete organic malt bill. Golden in color and smooth in flavor, this ale personifies the festival by limiting the formula to 100% certified organic ingredients. |
Natian Brewery | CoDA - Cascadian Organic Dark Ale | 95% Organic | A multitude of hop additions with varying Northwest hop varieties during both the boil and secondary fermentation brings a resiny hop presence in aroma as well as flavor, complemented by roasted undertones imparted from choice dark malts. |
New Belgium Brewing Co | Mothership Wit Organic Wheat | Certified 100% Organic | This Belgian-style ale is very pale and cloudy in appearance due to it being unfiltered and the high level of wheat and some oats used in the mash. Spiced with coriander, orange peel and lemon peel, the crispness and slight twang comes from the wheat and the lively level of carbonation. Organic Hallertau hops provide the aroma. |
Oakshire Brewing | Triple Bottom Line | 100% Organic | A pale golden ale with a mild fruity aroma, a medium to low body, and a balanced spicy hop flavor from German Tradition hops. |
Oakshire Brewing | Organic Subtext | Certified 100% Organic | Loads of organic specialty malts marry with the finest citrusy American hops in this bold yet balanced Pacific Northwest red ale that's certified organic by The Oregon Tilth. |
Pike Brewing Co | Pike Monk's Uncle | Organic Ingredients | Big, full-bodied and complex describe this brew, which features a yeasty nose, fruity esters and malty dryness. You may note hints of honey, spice and exotic fruits play gently with the senses. |
Pike Brewing Co | Pike Dry Wit | Organic Ingredients | This Belgian Wit is a cloudy spun-gold brew with excellent head retention. It's dry and crisp with a honey-like aroma, a fruity taste from orange peel, chamomile, lavender and coriander seeds, and a clean aftertaste. |
Rock Bottom Brewery | Vandeventer | 95% Organic | This Redmond-style CDA features organic pale, caramel and roasted malts topped off with a healthy whack of Northwest hops. It's hoppy, full-bodied and as black as Satan's heart. |
Santa Cruz Mountain Brewery | People's Porter | Certified 100% Organic | The sweet aroma and spicy flavor of Fair Trade organic Guatemalan coffee beans are definitely present in this subtle porter. The beer has a crisp dry finish with a nose that will make you think you are sipping on a cup of coffee. The body is deep and rich with a hint of sweetness and smoky overtones. |
Santa Cruz Mountain Brewery | Horse Tale Ale | Certified 100% Organic | A spirited salute to the 100th anniversary of the Loof carousel at the Santa Cruz Beach Boardwalk, Horse Tale is a malty red ale with floral hop aromas from the organic Chinook and Ivanhoe hops. |
Terminal Gravity | TG Organic Pale Ale | 95% Organic | This easy drinking beer is an organic version of TG's new traditional style pale ale. Moderate hopping creates a fairly dry ale with a lot of malt flavor. |
Ukiah Brewing Co | Pilsner Ukiah | Certified 100% Organic | Pilsner Ukiah is a straw-colored Czech Pilsner made with Gambrinus Pilsner malt, New Zealand Motueka hops, bock yeast and water. Simple! |
Ukiah Brewing Co | Emancipator | Certified 100% Organic | This is a dark, full-bodied doppelbock with a heavy malt flavor accented by mild hop bitterness. This is the beer that sets you free! |
Uncommon Brewers | Golden State Ale | Certified Organic | This Belgian-style golden ale is brewed with toasted poppy seeds. The rich aroma is complemented by bright Pilsner malt and a nutty bite of poppy. |
Uncommon Brewers | Siamese Twin Ale | Certified Organic | The Twin is a Belgian-style dubbel brewed with lemongrass, kaffir lime leaves and Indian coriander. It's amber bodied and sweet on the palate with floral esters in the nose from a bold Abbey yeast. |
Upright Brewing Co | Reggae Junkie Gruit | 95% Organic | Reggae Junkie Gruit is a light and herbaceous brew made without hops. Instead, a blend of lemongrass, hyssop, Sichuan peppercorns and bitter orange peel provide aromatics and just enough bitterness to balance the dry finish. |
Widmer Bros Brewing Co | Crunchy Dude | 95% Organic | This organic pale ale features oats and the addition of 25 lbs of organic granola consisting of raisins, dates, sunflower seeds and hazelnuts. Organic Palisade hops were used to give this ale a nice hop profile and aroma. |
